Chef - Portsmouth in Portsmouth - CV-Library

A Chef is needed for a hospital in Portsmouth.

37.5 hours per week. Working 7 days on, 2 days off. 8 days on and 4 days off and working 2 weekends in 3.

Hours of work are: 06:00am - 14:00pm, 08:00am - 16:00pm and 11:00am - 19:00pm

Pay rate is £15.96 + including holiday pay rate

It is essential all candidates have a standard DBS certificate to be considered for the job.

Duties and Requirements

Significant Experience in catering environments producing for large numbers.
Taking responsibility in the kitchen.
Ensuring healthy and safety regulations and safe working practices are adhered at all times.
Maintaining high level of cleanliness.
Cooking food to the highest standard.
Other catering dutiesQualifications

NVQ 3 In Cooking Or Equivalent For The Catering Industry
Food Safey Certificate level 2
Allergen Level 2 Training
Standard DBS check certificate

If you would like to apply, please send your CV to (url removed) or call (phone number removed)